This was a dressing recipe I found in Bon Appetit, and we really liked it! Pretty easy to make, and WW friendly at only 1 point a serving (one tablespoon).
- 1 garlic clove, grated
- 1/2 cup tahini (sesame seed paste)
- 1/4 cup fresh lemon juice
- 3/4 teaspoon kosher salt
- 1/8 teaspoon smoked paprika
Purée garlic, tahini, lemon juice, salt, paprika, and 3/4 cup water in a blender until smooth, adding water if needed to thin dressing.