This was a dressing recipe I found in Bon Appetit, and we really liked it!  Pretty easy to make, and WW friendly at only 1 point a serving (one tablespoon).

•     1 garlic clove, grated
•     1/2 cup tahini (sesame seed paste)
•     1/4 cup fresh lemon juice
•     3/4 teaspoon kosher salt
•     1/8 teaspoon smoked paprika

Purée garlic, tahini, lemon juice, salt, paprika, and 3/4 cup water in a blender until smooth, adding water if needed to thin dressing.