This was a really fun side salad – we had it with some Teriyaki wings. You could definitely add some chicken or other protein to this to make it a full meal. I think it would do well with noodles, too. Either way, versatile and very tasty! This came from Chow, I changed very little – subbed sesame oil for vegetable in the dressing, and Sriracha for chile garlic paste (I was out). Made a ton, and stored separately from the dressing, it will be great left over!